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ProductCardamom Overview
Common Name: Cardamom
Botanical Name: Elettaria cardamomum / Amomum subulatum
Family: Zingiberaceae
Origin: India & Indonesia -
DetailsKey Product Details
Usage: Culinary Spice, Bakery, Beverages, Ayurvedic & Herbal Remedies
Harvesting Season: October to February
Availability: Whole Year
Shelf Life: 12–18 Months
GMO Status: Non-GMO
Storage Condition: Cool, Dry Place (Below 25°C)
Labelling: Customized as Per Buyer Requirement -
QualityQuality & Packaging
Types Available: Green Cardamom & Black Cardamom
Moisture: Max 12%
Purity: 99% Cleaned
Sizes: 6mm, 7mm, 8mm & above
Packaging Sizes: 25 Kg, 50 Kg, or Customized
Packaging Material: PP Bags / Jute Bags
Specification Sheet: Provided Upon Request
Cardamom – The Queen of Spices
Cardamom, often referred to as the "Queen of Spices", is one of the most aromatic and valued spices worldwide. Derived from the seeds of plants in the Elettaria and Amomum genera, cardamom is native to the Indian subcontinent and Indonesia. Our premium-quality cardamom is carefully handpicked, sorted, and packed to preserve its rich aroma and flavor for global markets.
Health Benefits
- Digestive Health – Relieves indigestion, bloating, and acidity naturally.
- Antioxidant Rich – Helps detoxify the body and fight free radicals.
- Respiratory Relief – Traditionally used to ease cough, asthma, and bronchitis.
- Oral Health – Acts as a natural mouth freshener and supports gum health.
- Blood Pressure Control – Contains potassium, magnesium, and fiber for heart health.
- Boosts Metabolism – Supports weight management and fat burning.
- Anti-inflammatory – Reduces inflammation and supports overall well-being.