Garlic – Pungent Flavor & Medicinal Value from India
Garlic – Pungent Flavor & Medicinal Value from India
Garlic, botanically known as Allium sativum, is globally cherished for its bold flavor and medicinal properties. Grown in nutrient-rich Indian soil, our garlic is firm, aromatic, and ideal for culinary and pharmaceutical applications. We supply both fresh and dried garlic to meet diverse global market demands.
Delivering Indian garlic that excels in taste, nutrition, and shelf life.
Delivering Indian garlic that excels in taste, nutrition, and shelf life.
Health Benefits
- Boosts Immunity – Rich in sulfur compounds that strengthen the immune system.
- Heart Healthy – Helps reduce blood pressure and cholesterol levels.
- Antibacterial & Antiviral – Natural antibiotic that combats infections and viruses.
- Detoxifying Properties – Helps eliminate toxins and supports liver function.
- Improves Digestion – Stimulates digestive enzymes and relieves gas and bloating.
- Anti-inflammatory Effects – Alleviates inflammation in joints and muscles.
- Rich in Antioxidants – Fights oxidative stress and aging-related damage.